Browse by Tags
-
RASPBERRY-BALSAMIC GLAZED CHICKEN (YIELD 4 servings (serving size 1 chicken breast half & 2 T sauce) 1 teaspoon vegetable oil Cooking spray 1/2 cup chopped red onion 1-1/2 teaspoons minced fresh or 1/2 teaspoon dried thyme 1/2 teaspoon salt, divided 4 (4 oz) skinned, boned chicken breast halves 1...
Page 1 of 1 (1 items)
|
|